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The skill of making coffee is another way of playing Philharmonic over AeroPress.

The skill of making coffee is another way of playing Philharmonic over AeroPress.

Philharmonic pressure AeroPresso is an old product, taking into account the three ways of French pressure, drip filtration and Italian style, the coffee obtained is cleaner than the method (with filter paper, no residue), stronger than the drip filter (fully soaked and extracted under a certain pressure), lighter than the real Italian concentration and will not have the bitter taste made by the mocha kettle (suitable for people who can not accept too strong Italian style and dislike American style is too light). Of course, this is the press

2015-05-21
Simple functional description of each part of the coffee machine

Simple functional description of each part of the coffee machine

Boiler: currently widely popular coffee machine boiler materials are mainly copper and stainless steel, but some manufacturers will also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (in frequent hot and cold water alternating, but also to maintain good elasticity), heat transfer speed is faster. In early distilleries it was widely used, such as distillation equipment for spirits. Figure 1.JPG (17.8

2015-07-16
Basic knowledge of Fine Coffee how to make Espresso well

Basic knowledge of Fine Coffee how to make Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-01-17
Introduction to Italian coffee machine: happy guest SaecoRoyalCappuccino royal cappuccino coffee machine

Introduction to Italian coffee machine: happy guest SaecoRoyalCappuccino royal cappuccino coffee machine

Reference price: 8588 yuan model: ROYAL Cappuccino product specification] Volume (cm) 390 X 395 X 455mm weight (kg) 15.0amp 16.0 Power (W) 2200 pump pressure (bar) 15 Water Tank capacity (cc) 2400 Bean trough capacity (g) 2400 use Power supply (v) 220Power Line length (cm) 120 [Packaging] Italian individual Color Box Packaging [Features] ◆ Saeco

2015-12-16
Another way of playing AeroPress the technique of making coffee under the pressure of the Philharmonic

Another way of playing AeroPress the technique of making coffee under the pressure of the Philharmonic

Philharmonic pressure AeroPresso is an old product, taking into account the three ways of French pressure, drip filtration and Italian style, the coffee obtained is cleaner than the method (with filter paper, no residue), stronger than the drip filter (fully soaked and extracted under a certain pressure), lighter than the real Italian concentration and will not have the bitter taste made by the mocha kettle (suitable for people who can not accept too strong Italian style and dislike American style is too light). Of course, this is the press

2015-11-11
Philharmonic pressure: 30 seconds to pour out a cup of espresso

Philharmonic pressure: 30 seconds to pour out a cup of espresso

"Philharmonic pressure" is easy to use, put coffee particles in the pressure bucket, soak in water for 10 seconds, gently and slowly press the pressure bar in 20 seconds, a total of only 30 seconds, a cup of delicate, rich, supple, delicious coffee will be made.

2014-07-11
How to choose Italian Coffee Machine

How to choose Italian Coffee Machine

Coffee machine as a part of the investment to get a good return, the choice of coffee machine is very important. First of all, the type of coffee machine should be determined. General professional coffee shop, coffee bar, Italian traditional manual coffee machine is the first

2016-05-19
How to make a good Espresso and how to make a cup of Italian concentration

How to make a good Espresso and how to make a cup of Italian concentration

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2015-07-29
Common sense of coffee machine simple function description of each part of coffee machine

Common sense of coffee machine simple function description of each part of coffee machine

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2015-11-24
Barista must read the duty of the director of the bar.

Barista must read the duty of the director of the bar.

Many of the friends considered are very proficient in the bar management department. 1. According to the company's guidelines, safeguard the company's interests, support the company's rules and regulations, and actively promote the use of the company's materials and equipment. obey the arrangement of the manager in the store and be responsible for the overall affairs of the bar. 2. The bar staff can be allocated reasonably and arranged uniformly. 3. Yes

2014-11-07
Baristas must see the simple functional description of the various parts of the Italian coffee machine.

Baristas must see the simple functional description of the various parts of the Italian coffee machine.

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2015-10-08
Philharmonic pressure extraction Coffee tutorial Philharmonic pressure steps to make coffee

Philharmonic pressure extraction Coffee tutorial Philharmonic pressure steps to make coffee

With the improvement of living standards and the continuous understanding of coffee culture, coffee lovers have long been not satisfied with those cheap instant coffee, buying coffee beans, grinding coffee powder, making their own coffee has become their hobby. However, siphon and drip methods are time-consuming and laborious, and the pressure pot feels a bit shabby. Is there a simple coffee-making tool that can be adjusted according to taste? Today, Chongqing

2015-09-01
The job responsibilities of the bar director Coffee basic knowledge

The job responsibilities of the bar director Coffee basic knowledge

Many of the friends considered are very proficient in the bar management department. 1. According to the company's guidelines, safeguard the company's interests, support the company's rules and regulations, and actively promote the use of the company's materials and equipment. obey the arrangement of the manager in the store and be responsible for the overall affairs of the bar. 2. The bar staff can be allocated reasonably and arranged uniformly. 3. Yes

2015-04-22
The simple function of each part of the coffee machine explains the general knowledge of the coffee machine.

The simple function of each part of the coffee machine explains the general knowledge of the coffee machine.

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

2015-10-23
The origin of Italian coffee Boutique coffee Italian coffee machine development

The origin of Italian coffee Boutique coffee Italian coffee machine development

In this nearly a century of coffee machine evolution history, the Italians found that due to the use of additional 8-9bar pressure, forcing water to quickly pass through the coffee powder, the pressure between the water and the coffee powder produced an average resistance, so that each cup of coffee extraction time shortened to 25 seconds, but also makes the coffee powder to be ground to a flour-like soft, in order to improve the extraction rate; at the same time more condensed coffee

2016-05-19
Coffee brewing method Philharmonic pressure method Coffee Philharmonic pressure positive and negative pressure is what coffee making video

Coffee brewing method Philharmonic pressure method Coffee Philharmonic pressure positive and negative pressure is what coffee making video

AeroPress is a brand-new coffee making appliance launched by AEROBIE in 2006. Alan Adler, its inventor, is a mechanical engineering lecturer at Stanford University in the United States. He has more than 40 patents in the United States and other countries. Aile press is easy to use. Put coffee granules in the press barrel, soak in water for 10 seconds, gently and slowly press the press rod within 20 seconds,

2016-01-22
Italian gaggia baby dose professional semi-automatic coffee machine

Italian gaggia baby dose professional semi-automatic coffee machine

Brand: gaggia baby dose Origin: Italian brewing handle type: 58mm chrome-plated brass casting professional grade water tank capacity: 1.6L boiler capacity: 0.2L voltage: 220V power: 1100 W weight: 6kg pump pressure: 15bar about GAGGIA: GAGGIA Gagia world-famous Italian professional and household coffee maker, 60 years of coffee machine

2015-01-22
The types and characteristics of individual coffee beans where can I buy coffee beans? how much is a jin of common coffee products?

The types and characteristics of individual coffee beans where can I buy coffee beans? how much is a jin of common coffee products?

The extraction methods of original coffee (without any other excipients) are as follows: steaming, pressure, gravity, leaching, ice brewing. The following is a brief introduction of several single coffee extraction tools and how to use A. Siphon pot (with acting effect, the most common method of making coffee) B. Filter paper dripping (also known as hand flushing, the simplest method of punching) C. Steam pressurized kettle

2016-05-05
Philharmonic presses the skill of making coffee in 30 seconds and rushes out a cup of espresso.

Philharmonic presses the skill of making coffee in 30 seconds and rushes out a cup of espresso.

Coffee residue left after making coffee with AeroPress pressure: Philharmonic pressure (AeroPress) is a brand-new coffee making appliance launched by AEROBIE in 2006. Its inventor, Alan Adler, is a lecturer in mechanical engineering at Stanford University in the United States. It has more than 40 patents in the United States and other countries. The Philharmonic pressure is easy to use. Put coffee particles in the pressure bucket and soak in water for 10 seconds.

2015-05-22
How to choose a coffee maker

How to choose a coffee maker

Coffee machine as part of the investment to get a good return, the choice of coffee machine is very important. First of all, the type of coffee machine should be determined. General professional coffee shop, coffee bar, Italian traditional manual coffee machine is the first

2014-07-28
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